A Steakhouse with a Far West Spirit
Published: January 19, 2026
※Prices are subject to change from those in effect at the time of the interview. Please contact the store directly for the latest information.
“Steakhouse Bull” is popular for its steaks, hamburg steaks, chicken dishes, and its special secret sauce.
The menu offers not only meat dishes, but also a wide variety of side dishes that pair perfectly with drinks.
There’s something for everyone, ranging from European classics like jamon serrano to Tex-Mex favorites such as tortillas with fresh guacamole. The drinks menu is just as well-rounded, with a solid selection of cocktails, Japanese sake, spirits, and more. The atmosphere leans heavily into an all-American vibe, featuring a wooden bar, tables, benches, and even walls adorned with posters and Native American–inspired decor. The moment you walk in, it genuinely feels like stepping into a barbecue joint lost somewhere in the Texas desert.
Sirloin Steak (150g) Set. You can choose between 150g and 200g.
The steak is cooked to a perfect medium-rare and is highly recommended when paired with the restaurant’s renowned house secret sauce. True to its reputation, the sauce offers a rich flavor and a lingering, satisfying finish. The steak is served with fries, and the lunch set also includes rice, a salad, and a drink. The restaurant is especially busy during the summer months, as pleasant weather naturally increases the appeal of enjoying a well-prepared barbecue.
Hamburg Steak Lunch (served with rice, salad, and a soft drink)
The burger patty has just the right amount of meat, and it’s thick, tender, and easy to eat. It comes topped with a rich mushroom sauce, and it’s served with green beans and corn on the side, along with the other items included in the lunch set.
B Lunch (Oven-baked spicy chicken with salsa sauce, served with rice, salad, and a soft drink)
The sauce is packed with vegetables such as tomatoes, onions, and peppers, with vinegar adding a distinctive depth of flavor, and a touch of heat from jalapenos. The chicken portion is quite generous and comes with plenty of sauce, served alongside green beans and corn.
With over 15 years of history, “Steakhouse Bull” offers a calm, cozy atmosphere filled with the warmth of wood, a place where you can enjoy your meal and drinks at a relaxed pace.
The selection of sauces served with the dishes leave the strongest impression on diners, especially the house sauce and the tare sauce for the steaks. All of them are homemade, prepared in the restaurant’s own kitchen, and they perfectly reflect the care and personality behind the food. If you are looking for a steakhouse with an interesting take on the American Far West, reflected in its distinctive decor, this is a spot you would not want to miss.
≪English Reporter Journalist Profile≫
・Name：Diana
・Nationality：Spain
・Hobbies：Dancing, Bon Odori, DIY, and Crafts
※Information is based on December 2025. Prices, operating hours, and other details may change. Please verify with the store directly.
※All amounts mentioned in the article are inclusive of taxes.
